Taco Dip. This is a scrumptious taco dip. When I use all low-fat ingredients, such as low-fat sour cream and low-fat Cheddar, it still comes out so delicious! Serve with baked tortilla chips for dipping.

This easy taco dip recipe is that for my family. I have even served it on chicken or topped it on baked potatoes. The kids love it every single time.

Actually this is an easy recipe just behind the other ones. I think the hardest allowance is to locate the best ingredients consequently you can enjoy the delectable Taco Dip for your lunch with your friends or family. You can have Taco Dip using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Taco Dip

It's 1 can of refried beans.
Prepare 1 can of black beans.
You need 1 pound of ground beef or turkey.
Prepare 1 packet of taco seasoning.
Prepare 2 cups of Mexican cheese shredded.
You need 1 jar of medium salsa.
You need 16 oz of sour cream.
You need of romaine lettuce shredded into 1/4 inch pieces.
Prepare 2 of Roma tomatoes, diced.
You need 3-4 stalks of green onion, sliced.

This Easy Taco Dip is a super simple dip that's loaded with flavor and is a guaranteed hit at any cookout this summer. Made with a cream cheese and sour cream base and then topped off with. Taco Dip is the perfect snack for game day, a quick party appetizer or to serve to unexpected guests last minute. This taco dip is actually a combination of several different recipes I received from friends.

Taco Dip instructions

Brown ground meat until fully cooked. Drain off excess fat. Add taco seasoning and cook according to package directions. Set aside..
Preheat oven to 350°. In a glass pan (I used a deep oval casserole dish), spread refried beans on bottom of pan. Drain and rinse black beans and layer on top of refried beans. Add taco meat. Spread cheese on top of meat. Place glass dish inside oven until cheese is fully melted (10-15 minutes)..
Take pan out of oven and allow to cool for 15 minutes..
Pour salsa on top melted cheese. Spread sour cream in a layer..
Shred 1 romaine heart into 1/4 inch pieces and place on top of sour cream. Dice 2 fresh Roma tomatoes and spread over lettuce. Top with chopped scallions (green onions)..
It can sit in the refrigerator for up to 2 days prior to serving or serve immediately..

I just experimented until I came up with my favorite. It's always a hit, no matter where I take it. See more ideas about Taco dip, Recipes, Taco dip recipe. I absolutely love anything creamy and cheesy, but then again, who doesn't?! This skinny taco dip is easy to prepare and everyone always wants the recipe when they try it.

Just inform you that this recipe already tested by team, you simply follow all the cooking instructions and prepare the ingredients to acquire the savory Taco Dip. If you have questions or requests on the order of this article, make smile way in us as soon as possible. And don't forget to bookmark this page consequently you will easily locate it once more later. The content source: https://cookpad.com