How to Cook Tasty Mexican Slaw/Dip

Delicious, fresh and tasty.

Mexican Slaw/Dip.

Mexican Slaw/Dip

Literally this is a simple recipe just taking into consideration the extra ones. I think the hardest portion is to locate the best ingredients as a result you can enjoy the delectable Mexican Slaw/Dip for your breakfast with your friends or family. You can have Mexican Slaw/Dip using 9 ingredients and 2 steps. Here is how you achieve it.

Ingredients of Mexican Slaw/Dip

  1. You need 1 packages of slaw mix.
  2. It's 1 can of whole kernel corn, drained.
  3. It's 1 can of black beans, rinsed and drained.
  4. Prepare 1 medium of red onion, chopped.
  5. You need 2 tsp of cilantro (or to your taste).
  6. It's 2 cup of Mexican shredded cheese.
  7. Prepare 2 tsp of fresh lime juice (juice of 1 lime).
  8. You need 2 tsp of ground cumin (or to your taste).
  9. You need 1 packages of Spicy Hidden Valley Ranch mix (made according to directions on package).

Mexican Slaw/Dip step by step

  1. Very simple, place all ingredients in large bowl and mix. Refrigerate for a couple hours before serving. Can be served as a salad or dip with corn chips (like Fritos)..
  2. Dressing can be added according to your desired consistency..

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