Mexican Corn Bread.
Believe it or not this is an easy recipe just in the manner of the other ones. I think the hardest allowance is to find the best ingredients so you can enjoy the savory Mexican Corn Bread for your lunch with your connections or family.
You can have Mexican Corn Bread using 10 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Mexican Corn Bread
- Prepare 2 stick of butter.
- It's 3/4 cup of sugar.
- It's 4 of eggs.
- Prepare 1 cup of cheddar cheese (shredded).
- It's 4 oz of can diced green chili's.
- It's 1 cup of flour.
- It's 1 cup of cornmeal.
- It's 1 of 16 ounce can creamed corn.
- Prepare 1/4 tsp of salt.
- Prepare 4 tsp of baking powder.
Mexican Corn Bread instructions
- Cream the butter and sugar together.
- Beat in the eggs..
- Add the cheese and green chili's..
- Stir in the flour, cornmeal, creamed corn, salt and baking powder..
- Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean..
- I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up..
I want just to let you know this recipe already tested by team, you clearly follow all the cooking steps and prepare the ingredients to get the savory Mexican Corn Bread. If you have questions or requests roughly speaking this article, divert way in us as soon as possible. And don't forget to bookmark this page in view of that you will easily locate it once more later. The content source: https://cookpad.com