Recipe: Perfect Mexican Cornbread Casserole

Mexican Cornbread Casserole.

Believe it or not this is an easy recipe just like the additional ones. I think the hardest portion is to locate the best ingredients consequently you can enjoy the appetizing Mexican Cornbread Casserole for your dinner with your friends or family. You can cook Mexican Cornbread Casserole using 8 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Mexican Cornbread Casserole

1. Prepare 1 of pan cornbread crumbled.
2. Prepare 1 can of rotel.
3. You need 2 of eggs.
4. Prepare 1 cup of milk.
5. Prepare 1 packages of taco seasoning.
6. Prepare 1 lb of cooked & crumbled hamburger meat.
7. You need 1 can of cream style corn.
8. Prepare 2 cup of mexican blend cheese.

Mexican Cornbread Casserole step by step

1. Preheat oven to 350°..
2. Combine and mix first 7 ingredients in a large bowl. Mix in 1 cup of the cheese..
3. Pour into a 8x11 baking dish. Bake for 35 minutes.
4. Remove from oven and sprinkle with other cup of cheese. Return to oven and bake for an additional 15 minutes..
5. Remove from oven. Serve with salsa and sour cream..
6. .

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