How to Make Yummy Mexican Corn Bread

Delicious, fresh and tasty.

Mexican Corn Bread.

Mexican Corn Bread

Believe it or not this is a simple recipe just taking into account the extra ones. I think the hardest share is to locate the best ingredients as a result you can enjoy the tasty Mexican Corn Bread for your lunch with your connections or family. You can cook Mexican Corn Bread using 10 ingredients and 6 steps. Here is how you cook it.

Ingredients of Mexican Corn Bread

  1. Prepare 2 stick of butter.
  2. It's 3/4 cup of sugar.
  3. You need 4 of eggs.
  4. It's 1 cup of cheddar cheese (shredded).
  5. Prepare 4 oz of can diced green chili's.
  6. Prepare 1 cup of flour.
  7. Prepare 1 cup of cornmeal.
  8. It's 1 of 16 ounce can creamed corn.
  9. You need 1/4 tsp of salt.
  10. It's 4 tsp of baking powder.

Mexican Corn Bread instructions

  1. Cream the butter and sugar together.
  2. Beat in the eggs..
  3. Add the cheese and green chili's..
  4. Stir in the flour, cornmeal, creamed corn, salt and baking powder..
  5. Bake at 350 for 50 minutes or until done. It should be golden brown and a toothpick should come out clean..
  6. I use a 12" cast iron pan for this recipe. I also use a little more sugar to sweeten it up..

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