Cheesy Mexican cornbread pie.
Yes, this is a simple recipe just behind the other ones. I think the hardest part is to locate the best ingredients so you can enjoy the appetizing Cheesy Mexican cornbread pie for your lunch with your connections or family.
You can have Cheesy Mexican cornbread pie using 10 ingredients and 1 steps. Here is how you achieve that.
Ingredients of Cheesy Mexican cornbread pie
- Prepare 2 lb of hamburger.
- Prepare 1 can of cream style corn.
- You need 1 can of Ranch style beans.
- Prepare 1 can of rotel (drained).
- You need 1 tbsp of Onion powder.
- You need 1 tbsp of garlic powder.
- You need 1 dash of salt.
- Prepare 2 envelope of taco seasoning.
- Prepare 2 cup of shredded Mexican cheese.
- It's 2 box of jiffy cornbread mix.
Cheesy Mexican cornbread pie step by step
- Preheat oven to directions on cornbread. In a large cast iron skillet, Brown hamburger, add can foods, add taco seasoning, bring to a boil. Turn down heat and let simmer for about 10 minutes. Turn off heat and add cheese. Then put your cornbread mix on top and put in oven. Bake for recommended time on cornbread mix.
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