Mexican Rice.
Actually this is an easy recipe just following the extra ones. I think the hardest portion is to locate the best ingredients so you can enjoy the appetizing Mexican Rice for your breakfast with your connections or family.
You can cook Mexican Rice using 13 ingredients and 7 steps. Here is how you achieve it.
Ingredients of Mexican Rice
- Prepare 1 clove of garlic (minced).
- You need 1/2 small of onion, chopped.
- You need 1 tbsp of cilantro (sliced).
- Prepare 1 of (optional) tomato diced.
- You need 2 tbsp of tomato sauce.
- You need 1 packages of sazón (all purpose seasoning).
- It's 1 tbsp of Goya brand sofrito (optional).
- Prepare 1 of green onions (chopped).
- Prepare 1 tbsp of olive oil.
- You need 1 cup of rice.
- It's 2 cup of water.
- You need 1 dash of salt.
- You need 1 of lime / lemon.
Mexican Rice step by step
- Heat pan with oil..
- Once heated, place garlic, onion, cilantro, green onions and tomato in pan with oil. Let it simmer for a few minutes..
- Add the cup of rice to the pan (medium-low fire) and mix around so that all the simmered ingredients are thoroughly mixed..
- Add tomato sauce, sazón, and sofrito..
- Mix well..
- Add water and salt. Once boiling, bring down to a low heat. Cover and let sit for approx 20 min..
- Squeeze some lime on top and Enjoy!.
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